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chipotle chicken sandwich
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Chipotle Chicken Sandwich

This chipotle chicken sandwich is a chicken sandwich with a little kick. Perfect blend of fresh vegetables, chicken, cheese, and a spicy chipotle mayo sauce that will please your taste buds.
Course Main Course
Cuisine American
Keyword lunch sandwich, spicy sandwich
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 sandwich
Calories 1451kcal

Ingredients

  • 1 chicken breast
  • 2 slices of bread
  • 1/2 sliced avocado
  • 1 slice of tomato
  • 1 cup bean sprouts
  • 1 small jar of chipotle peppers in adobo sauce
  • 2 slices of provolone cheese

Chipotle Mayo

  • 1/2 cup mayo
  • 1 TBSP grinned chipotle peppers
  • 1 TSP lime juice
  • 1/4 TSP minced garlic
  • 1/4 TSP sugar
  • 1/4 TSP red wine vinegar
  • pinch of salt

Instructions

  • Plug in griddler in and set to high heat or preheat oven to 350
  • Take chipotle peppers out of jar and put in food processor and grind well
  • Take 1 TBSP of chipotle and spread on both sides of chicken
  • Cook the chicken with lid close on griddler or in oven for 8-10 minutes until fully cooked
  • Mix all ingredients for chipotle mayo together cover and refrigerate
  • When chicken is cooked add cheese on top and allow to melt.
  • Spread chipotle mayo on bread and layer with chicken, avocado, tomato, and sprouts

Nutrition

Serving: 1g | Calories: 1451kcal | Carbohydrates: 49g | Protein: 50g | Fat: 118g | Saturated Fat: 25g | Cholesterol: 158mg | Sodium: 1828mg | Potassium: 1303mg | Fiber: 12g | Sugar: 13g | Vitamin A: 1690IU | Vitamin C: 30.4mg | Calcium: 526mg | Iron: 4.8mg