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+ servings
cheese ball

Grandma’s Cheese Ball

This grandma's cheese ball is the perfect appetizer for your next party. Made up of 3 cheeses this cheese ball is packed with flavor.
Course Appetizer
Cuisine American
Keyword cheese appetizers, party food
Prep Time 20 minutes
Total Time 20 minutes
Servings 6
Calories 455kcal


  • 12 oz cream cheese
  • 6 oz blue cheese
  • 5 oz processed cheddar cheese spread
  • 2 tbsp grated onion
  • 1 tbsp chopped bell green pepper
  • 1 tbsp chopped pimento
  • 1 tsp Worcestershire
  • 1/2 cup ground pecans


  • Let all cheese soften before starting
  • In a medium bowl combine all the cheeses and stir really well
  • Add the onion, Worcestershire sauce, green peppers, and pimentos and mix together with the cheeses
  • Shape into a ball
  • Wrap in plastic wrap and then in foil and refrigerate for an hour to harden, even better if you can leave it overnight refrigerated
  • Take the ball out of the refridgerator and roll the cheese ball in the pecans
  • Serve with your favorite crackers


Serving: 4oz | Calories: 455kcal | Carbohydrates: 5g | Protein: 16g | Fat: 42g | Saturated Fat: 22g | Cholesterol: 108mg | Sodium: 735mg | Potassium: 219mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1281IU | Vitamin C: 4mg | Calcium: 382mg | Iron: 1mg