This light and healthy Mediterranean orzo salad is a perfect blend of all things Greek. Great to serve as a side dish or even make it a whole meal as its self.
After cooking drain with a strainer and rinse with cold water until pasta is cooled down
Add all ingredients into a big bowl and mix
Cover and refrigerate for an hour
Taziki
Take a strainer and a bowl and place 2 coffee filters or a cheese cloth and put in strainer and add greek yogurt to drain for 2 hours in the refrigerator
Take the cucumber and cut long ways and dig out all the seeds
Take one half of the cucumber and chop into small cubes and the other half grate with a cheese grater. Get rid of excess juice from the cucumber
Peel the garlic cloves and use a zester to grate the garlic or mince super fine
Chop up the fresh dill
Add all the ingredients into a bowl and mix together then refrigerate for at least an hour