Go Back
+ servings
Oven Baked BBQ Ribs

Oven Baked BBQ Ribs

Who needs a smoker or a grill when you can make these oven baked BBQ ribs right in your own kitchen. In just a few hours you can have tasty home cooked ribs anytime you want.
Course Main Course
Cuisine American
Keyword 4th of july food, easy ribs, oven ribs
Prep Time 20 minutes
Cook Time 2 hours 35 minutes
Total Time 2 hours 55 minutes
Servings 13 ribs
Calories 52kcal


  • 1 rack of pork ribs
  • 1/4 cup of brown sugar
  • 1 TBSP chili powder
  • 1 1/2 TSP paprika
  • 1 TSP onion powder
  • 1 TSP garlic powder
  • 1 TSP cumin
  • 1 TSP sea salt
  • 1/2 TSP cayenne pepper
  • 1/8 TSP cinnamon
  • 4 oz BBQ sauce


  • Remove the layer of the membrane on the less meaty side of the ribs
  • Mix together all spices and evenly rub both sides of the ribs with the rub
  • Marinate wrapped in plastic wrap for 2 hours or overnight
  • Before ready to cook preheat oven at 275 degrees
  • Take a big piece of heavy duty foil and place ribs with less meaty side down on foil and add another piece of foil on top and seal the twp pieces together
  • Put on a lipped baking sheet and cook for 2 1/2 hours
  • Pull out of the oven and drain liquid and throw foil away and place ribs straight on the baking sheet and broil for 5 minutes


Serving: 1rib | Calories: 52kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Cholesterol: 4mg | Sodium: 285mg | Potassium: 64mg | Sugar: 7g | Vitamin A: 360IU | Calcium: 11mg | Iron: 0.4mg