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cheesy pigs in a blanket
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Cheesy Pigs in a Blanket

These cheesy pigs in a blanket are a quick and easy recipe you can make for your next party or even for Saturday morning breakfast.
Course Appetizer
Cuisine American
Keyword breakfast sausage, pigs in a blanket, sausage rolls
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 37
Calories 71kcal
Author Glitter and Graze

Ingredients

  • 1 package of cheddar lil' smokies 35 pack
  • 1/4 block of Velveeta cheese
  • 1 can of croissant dough

Instructions

  • Preheat oven to 350 degrees
  • Grease a baking pan
  • Roll out croissant dough and roll out all the pre cuts
  • Make 35 small long triangle cuts in the dough
  • Add a piece of Velveeta the length of the smokie a couple centimeters thick
  • Lay the cheese down on the fat end out the dough piece and then the smokie on top and roll the rest with the remaining of the dough
  • Lay them all out on your baking pan and cook for 11-13 minutes until golden brown

Nutrition

Serving: 1g | Calories: 71kcal | Carbohydrates: 3g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 242mg | Potassium: 21mg | Vitamin A: 60IU | Calcium: 35mg