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glass bowl of easy cheddar bacon ranch dip with cheese and bacon on top with chips around the bowl
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Easy Cheddar Bacon Ranch Dip

With only 3 ingredients this Easy Cheddar Bacon Ranch Dip can be whipped up in no time and ready to serve in 5 minutes at your next get together.
Course Appetizer
Cuisine American
Keyword bacon ranch dip, cheddar bacon, cheddar bacon ranch dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 248kcal

Ingredients

  • 16 oz ranch dip
  • 1 cup bacon pieces
  • 1.5 cup shredded cheddar cheese

Instructions

  • In a large bowl empty ranch dip
  • Add bacon pieces and shredded cheddar cheese
  • Stir until it is mixed well
  • Serve immediately or refrigerate for up to 4 days

Video

Notes

  • To keep this recipe as easy as possible buy bacon pieces and already shredded cheddar cheese. But if you don't care about super simple you can make your own bacon pieces and shred your own cheese
  • Don't buy the finely shredded cheddar cheese. Get the one that is a little thicker. Gives you more of a cheddar taste in each bite.
  • Doesn't matter which pre made ranch dip you buy. Whichever is your favorite or favorite brand will do
  • You can add other stuff too to the dip like green onions, jalapenos, cayenne, or spicy ranch seasoning
  • You can store this for 4 days in the refrigerator

Nutrition

Serving: 0.5cup | Calories: 248kcal | Carbohydrates: 6g | Protein: 15g | Fat: 10g | Saturated Fat: 13g | Cholesterol: 80mg | Sodium: 893mg | Potassium: 21mg | Sugar: 1g | Vitamin A: 212IU | Calcium: 153mg | Iron: 1mg