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Cheesy Pigs in a Blanket
These cheesy pigs in a blanket are a quick and easy recipe you can make for your next party or even for Saturday morning breakfast.
Course Appetizer
Cuisine American
Keyword breakfast sausage, pigs in a blanket, sausage rolls
Prep Time 10 minutes minutes
Cook Time 12 minutes minutes
Total Time 22 minutes minutes
Servings 37
Calories 71kcal
- 1 package of cheddar lil' smokies 35 pack
- 1/4 block of Velveeta cheese
- 1 can of croissant dough
Preheat oven to 350 degrees
Grease a baking pan
Roll out croissant dough and roll out all the pre cuts
Make 35 small long triangle cuts in the dough
Add a piece of Velveeta the length of the smokie a couple centimeters thick
Lay the cheese down on the fat end out the dough piece and then the smokie on top and roll the rest with the remaining of the dough
Lay them all out on your baking pan and cook for 11-13 minutes until golden brown
Serving: 1g | Calories: 71kcal | Carbohydrates: 3g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 242mg | Potassium: 21mg | Vitamin A: 60IU | Calcium: 35mg